Ring in Cinco de Mayo in good taste and great style
Learn how to make the Dalaga’s Spiked Soda Cocktail
5 pieces fresh basil, torn into small pieces
4 oz. mango or guava juice
2 oz soda (we love Perrier)
Pinch of salt
3 oz. 100% blue agave silver tequila
Cup of ice
1. Squeeze half of the lime in a cocktail shaker, add basil, salt, juice, and tequila — take care not to muddle the basil.
2. Shake for 30 seconds.
3. Pour over ice and soda in your favorite glass.
4. Place a thin slice of lime on top and enjoy!